Product Development & Formulation
Product Development & Formulation
Are you planning to launch a new food or beverage product? Or reformulate an existing one to meet evolving trends, cost targets, or regulatory standards? Our Product Development & Formulation service guides you from concept to commercialization, ensuring your product is not only delicious and functional but also safe, scalable, and compliant.
What We Do
- Offer ingredient substitution for cost savings or dietary needs
- Support product with clean-label (fewer additives, natural ingredients)
- Adjust for nutritional goals (e.g. low sodium, high protein, allergen-free)
- Calculate nutrition information panels (NIPs)
- Ensure ingredients meet FSANZ and labelling regulations
- Recommend the best packaging for your product (e.g. vacuum, MAP, or wrapping)
- Coordinate shelf-life testing with accredited labs
- Guide on storage instructions, use-by, and best-before dates
- Offer Cost and yield analysis
Why It Matters
A well-formulated product not only meets taste and nutrition expectations—it ensures food safety, shelf stability, cost-efficiency, and regulatory approval. Whether you’re targeting retail shelves, foodservice, or specialty markets, we help you develop a product that’s ready for the real world.
Let’s create your next food innovation—built on science, strategy, and safety.